Industries / Food and Beverage / Food & Beverage
Food & Beverage
Where only pure air is good enough
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Automated production and instrument air
100% Oil-free compressed air is used to control the valves and actuators in automated lines for filling, packaging and bottling. Oil contamination can lead to component damage and product contamination.
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Pneumatic transport
100% Oil-free compressed air that is clean enough to push foodstuffs, such as powdered milk or cocoa powder, along pipes.
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Cleaning air
100% Oil-free compressed air to clean bottles, packages and moulds prior to filling.
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Aeration
100% Oil-free compressed air pumped into a liquid to boost its oxygen content.
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Fermentation
100% Oil-free compressed air for the fermentation processes used to produce wine, beer and yogurt and to make food ingredients to include citric acid.
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Food storage
100% Oil-free compressed air is used to produce nitrogen used to preserve foods in cans, in larger storage facilities and in maritime transport.
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Cooling and spraying
100% Oil-free compressed air is used to cool baked as they emerge from the oven.
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Packaging equipment
100% Oil-free compressed air is used for package filling and bottle capping.
