We are the world’s first compressor manufacturer to receive certification according to the latest edition of the industry standard of air purity: ISO 8573-1 CLASS 0 (2010).
With Atlas Copco, you eliminate risks: no risk of contamination, of damaged or unsafe products, of losses from operational downtime or of jeopardising your company’s well-earned reputation. Our oil- free compressors are the right solution for your business.
Contamination by even the smallest quantities of oil can result in costly production downtime and product spoilage. Use our oil-free compressed air solutions for incomparable air purity.
Safeguard the environment and comply with international regulations with our oil-free compressed air solutions, minimising leaks and energy waste, and eliminating condensate treatment.
You reduce your expenses with our oil-free technology in 4 ways:
TÜV is an independent, international organization specializing in evaluating the safety and quality of technologies. The TÜV is recognized worldwide for its independence, neutrality, professional expertise and strict standards. Our oil-free air compressors underwent the most severe tests available.
All possible oil forms were measured across a range of temperatures and pressures but, because no traces of oil were found in the output air stream, our compressors surpassed TÜV’s stringent standards.
We bring peace of mind to food & beverages customers. Our ISO 22000 certification for our oil-free production facility in Antwerp, Belgium, and the food safety management system applies to all our Z type class 0 oil-free air compressors and matching dryers and filters. Our Z compressors are made in a clean, safe environment and we have a documented transparent Food Safety Management System in place. Further support is provided by our ISO 22000 experts, who guide you in your process and assist you in any future updates.
Read in this case story how the UK-based Muller Dairy saves in gas process heating costs thanks to their compressor set-up. The secret? Energy recovery technology